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STEAKS AND GAME:
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Grilling Sausages By Type

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15 - 21 of 53 products:
Pheasant Sausage with Cognac
from United States by Chateau Royal
This mild, rich and filling pheasant sausage is flavored with cognac and butterscotch schnapps and seasoned with tarragon, mace and juniper berries.
5 out of 5 stars rating (10 reviews)
Smoked Bison Sausage with Red Wine
from United States by Broadleaf
As complex as a good vintage, this flavorful Smoked buffalo sausage has a deep and smoky meaty taste with a rich and sweet red wine flavor.
5 out of 5 stars rating (7 reviews)
Hickory Smoked Wild Boar Hot Creole Link
from United States by Broadleaf
These spicy links get your taste buds tingling just enough to kick things up a notch, but they won't have you running for the nearest water pitcher.
5 out of 5 stars rating (7 reviews)
Smoked Duck Sausage with Apple Jack Brandy
from United States by Chateau Royal
A must have for fall meals: warm, smoky and sweet sausage made with musky duck meat and rich AppleJack brandy.
5 out of 5 stars rating (13 reviews)
Chicken Apple Breakfast Sausage
from United States by Broadleaf
The breakfast version of our Chicken Apple Sausage, this brings delicious flavor to the table with the great taste of chicken and the sweetness of the apples.
5 out of 5 stars rating (4 reviews)
Merguez Sausage
from United States by Chateau Royal
A flavorful combination of rich lamb with fragrant spices, fennel, warm cinnamon, with a final touch of cayenne peppers to bring on the heat.
5 out of 5 stars rating (4 reviews)
Southwestern Style Bison Sausage
from United States by Broadleaf
Our spicy all-natural bison Southwestern style sausage starts is meaty and hearty, with enough spice, cilantro and lime for that south of the border taste.
4.5 out of 5 stars rating (3 reviews)
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